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Garlic

Garlic

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China

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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Curabitur ut iaculis arcu. Proin tincidunt, ipsum nec vehicula euismod, neque nibh pretium lorem, at ornare risus sem et risus. Curabitur pulvinar dui viverra libero lobortis in dictum velit luctus. Donec imperdiet tincidunt interdum. Etiam elementum ligula a nibh semper elementum at vel ipsum. Suspendisse vehicula tellus non metus fringilla non interdum risus iaculis. Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Cras sit amet metus risus. Aenean mattis orci quis erat vehicula ultricies. Nam mollis velit et augue tincidunt vel blandit risus semper.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Curabitur ut iaculis arcu. Proin tincidunt, ipsum nec vehicula euismod, neque nibh pretium lorem, at ornare risus sem et risus. Curabitur pulvinar dui viverra libero lobortis in dictum velit luctus. Donec imperdiet tincidunt interdum. Etiam elementum ligula a nibh semper elementum at vel ipsum. Suspendisse vehicula tellus non metus fringilla non interdum risus iaculis. Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Cras sit amet metus risus. Aenean mattis orci quis erat vehicula ultricies. Nam mollis velit et augue tincidunt vel blandit risus semper.

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    Orange: One of the most popular sources for Vitamin C as well as being the highest requested juice flavor worldwide.

    • Navel: Easy to peel and ideal for quick consumption, the Navel Oranges date back to the early 1800s. They’re one of the world’s best tasting and are often seedless.
    • Valencia: These oranges are named after the city of Valencia in Spain, they’re typically available from March to September, which makes them quite accessible.
    • Seville (Bitter Orange): These oranges differ slightly from Navel and Valencia, and they’re local to Seville in Spain, they are larger and offer a slightly bitter taste.
    • Blood Oranges: Red in color, juicy and offering a tart taste. They are often seen in salads and for red orange beverages.

    Source farms: South Africa, Spain

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